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39 résultat(s) recherche sur le mot-clé 'Quality of products- United States'
Affiner la rechercheOut of the crisis / DEMING, W. Edwards (William Edwards)
Titre : Out of the crisis Type de document : texte imprimé Auteurs : DEMING, W. Edwards (William Edwards), Auteur Editeur : Cambridge, Mass. : MIT Press Année de publication : 2000 Importance : 507p. Présentation : ill. Format : 22cm. ISBN/ISSN/EAN : 978-0-262-54115-2 Note générale : Includes bibliographical refernces and index Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques Mots-clés : Industrial management- United States Inductrial productivity- United States Quality of products- United States Index. décimale : 658 Out of the crisis [texte imprimé] / DEMING, W. Edwards (William Edwards), Auteur . - Cambridge, Mass. : MIT Press, 2000 . - 507p. : ill. ; 22cm..
ISBN : 978-0-262-54115-2
Includes bibliographical refernces and index
Langues : Anglais (eng)Exemplaires
Code-barres Cote Support Localisation Section Disponibilité 115696 658 DEM Livre Library Repository Exclu du prêt
Titre : Cataloging correctly for kids : an introduction to the tools Type de document : texte imprimé Mention d'édition : 5th ed. Editeur : The American Library Association Année de publication : 2011 Importance : xiii, 224 p. Présentation : ill. Format : 23cm. ISBN/ISSN/EAN : 978-0-8389-3589-7 Note générale : Includes bibliographical references (p. 199-204) and index. Langues : Anglais (eng) Catégories : 000 Généralités:0.25 Operations of libraries, archives, information centers:025.3 Bibliographie analysis and control Mots-clés : Cataloging of children's literature Cataloging of children's literature--United States. Index. décimale : 025.3 Note de contenu : Guidelines for standardized cataloging for children / Joanna F. Fountain for the Association for Library Collections and Technical Services, Cataloging and Classification Section, Cataloging of Children's Materials Committee -- How children search / Lynne A. Jacobsen -- Cataloging correctly using AACR2 and MARC 21 / Deborah A. Fritz -- Copy cataloging correctly / Deborah A. Fritz -- Cataloging correctly (someday) using RDA / Deborah A. Fritz with Lynnette Fields -- Authority control and kids cataloging / Kay E. Lowell -- Using LC's children's subject headings in catalogs for children and young adults : why and how / Joanna F. Fountain -- Sears list of subject headings / Joseph Miller -- Dewey decimal classification / Julianne Beall -- Cataloging nonbook materials / Sheila S. Intner and Jean Weihs -- How the CIP program helps children's librarians / Joanna F. Fountain and Michele Zwierski -- Cataloging for kids in the academic library / Gabriele I. Kupitz -- Cataloging for non-English-speaking and pre-literate children / Pamela J. Newberg -- Automating the children's catalog / Judith Yurczyk -- Vendors of cataloging for children's materials / Pamela J. Newberg and Jennifer Allen. Cataloging correctly for kids [texte imprimé] : an introduction to the tools . - 5th ed. . - [S.l.] : The American Library Association, 2011 . - xiii, 224 p. : ill. ; 23cm..
ISBN : 978-0-8389-3589-7
Includes bibliographical references (p. 199-204) and index.
Langues : Anglais (eng)
Catégories : 000 Généralités:0.25 Operations of libraries, archives, information centers:025.3 Bibliographie analysis and control Mots-clés : Cataloging of children's literature Cataloging of children's literature--United States. Index. décimale : 025.3 Note de contenu : Guidelines for standardized cataloging for children / Joanna F. Fountain for the Association for Library Collections and Technical Services, Cataloging and Classification Section, Cataloging of Children's Materials Committee -- How children search / Lynne A. Jacobsen -- Cataloging correctly using AACR2 and MARC 21 / Deborah A. Fritz -- Copy cataloging correctly / Deborah A. Fritz -- Cataloging correctly (someday) using RDA / Deborah A. Fritz with Lynnette Fields -- Authority control and kids cataloging / Kay E. Lowell -- Using LC's children's subject headings in catalogs for children and young adults : why and how / Joanna F. Fountain -- Sears list of subject headings / Joseph Miller -- Dewey decimal classification / Julianne Beall -- Cataloging nonbook materials / Sheila S. Intner and Jean Weihs -- How the CIP program helps children's librarians / Joanna F. Fountain and Michele Zwierski -- Cataloging for kids in the academic library / Gabriele I. Kupitz -- Cataloging for non-English-speaking and pre-literate children / Pamela J. Newberg -- Automating the children's catalog / Judith Yurczyk -- Vendors of cataloging for children's materials / Pamela J. Newberg and Jennifer Allen. Exemplaires
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Titre : Creating the customer-driven academic library Type de document : texte imprimé Auteurs : WOODWARD Jeannet, Auteur Editeur : The American Library Association Année de publication : 2009 Importance : xi, 194 p Présentation : ill. Format : 23cm. ISBN/ISSN/EAN : 978-0-8389-0976-8 Note générale : Includes bibliographical references and index.
Langues : Anglais (eng) Catégories : 000 Généralités:027 General libraries, archives, information centers:027.7 College and university libraries Mots-clés : Academic libraries--United States Public services (Libraries Academic libraries--Space utilization--Social aspects Academic libraries--Marketing.
Academic libraries--Public relations.Index. décimale : 027.7 Note de contenu : Reinventing the academic library -- Making it happen : leadership and the professional staff -- Public service staffing : past, present, and future -- A great place to be : creating a livable library -- Transforming spaces on tight budgets -- Making the transition to a twenty-first-century library -- Innovation at the forefront : the information commons, embedded librarians, and the library of the future -- Sharing our vision : marketing the academic library -- Customer service : making it all come together -- Evaluating our progress. Creating the customer-driven academic library [texte imprimé] / WOODWARD Jeannet, Auteur . - [S.l.] : The American Library Association, 2009 . - xi, 194 p : ill. ; 23cm..
ISBN : 978-0-8389-0976-8
Includes bibliographical references and index.
Langues : Anglais (eng)
Catégories : 000 Généralités:027 General libraries, archives, information centers:027.7 College and university libraries Mots-clés : Academic libraries--United States Public services (Libraries Academic libraries--Space utilization--Social aspects Academic libraries--Marketing.
Academic libraries--Public relations.Index. décimale : 027.7 Note de contenu : Reinventing the academic library -- Making it happen : leadership and the professional staff -- Public service staffing : past, present, and future -- A great place to be : creating a livable library -- Transforming spaces on tight budgets -- Making the transition to a twenty-first-century library -- Innovation at the forefront : the information commons, embedded librarians, and the library of the future -- Sharing our vision : marketing the academic library -- Customer service : making it all come together -- Evaluating our progress. Exemplaires
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Titre : Founders at work : stories of startups early days Type de document : texte imprimé Auteurs : Livingston Jessica, Auteur Editeur : Berkeley, Calif. : Apress Année de publication : 2008 Importance : xviii, 466 p. : ill. Format : 24 cm ISBN/ISSN/EAN : 978-1-430-21078-8 Langues : Anglais (eng) Mots-clés : New business enterprises --United States --Case studies.
Electronic industries --United States --Case studies.Index. décimale : 338.04 Founders at work [texte imprimé] : stories of startups early days / Livingston Jessica, Auteur . - [S.l.] : Berkeley, Calif. : Apress, 2008 . - xviii, 466 p. : ill. ; 24 cm.
ISBN : 978-1-430-21078-8
Langues : Anglais (eng)
Mots-clés : New business enterprises --United States --Case studies.
Electronic industries --United States --Case studies.Index. décimale : 338.04 Réservation
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Titre : Library management 101 : a practical guide Type de document : texte imprimé Editeur : The American Library Association Année de publication : 2013 Importance : xiii, 366 pages Présentation : ill. Format : 23cm. ISBN/ISSN/EAN : 978-0-8389-1148-8 Note générale : Includes bibliographical references and index. Langues : Anglais (eng) Catégories : 000 Généralités:025 Operations of libraries, archives, information centers:025.1 Administration Mots-clés : Library administration--United States Library administration--Canada. Index. décimale : 025.1 Note de contenu : Introduction to management / Diane L. Velasquez -- Classical theory / Lisa K. Hussey -- Modern theory / Lisa K. Hussey -- Human resources management / Diane L. Velasquez -- Strategic planning / Mary Wilkins Jordan -- Leadership and decision making / Mary Wilkins Jordan and Lisa K. Hussey -- Organizational communication / Lisa K. Hussey -- Change management and organizational culture / Diane L. Velasquez and Lisa K. Hussey -- Marketing / Diane L. Velasquez -- Financial management / Diane L. Velasquez -- Assessment and evaluation / Jennifer Campbell-Meier -- Internal and external stakeholders / Diane L. Velasquez -- Ethics and confidentiality / Diane L. Velasquez -- Understanding and resolving conflict / Lisa K. Hussey -- Diversity / Lisa K. Hussey -- Facilities management / Lenora Berendt -- Information technology management / Diane L. Velasquez -- Grants and the grant writing process / Catherine Hakala-Ausperk -- Outsourcing / Heather L. Hill -- Future trends / Lisa K. Hussey and Diane L. Velasquez. Library management 101 [texte imprimé] : a practical guide . - [S.l.] : The American Library Association, 2013 . - xiii, 366 pages : ill. ; 23cm..
ISBN : 978-0-8389-1148-8
Includes bibliographical references and index.
Langues : Anglais (eng)
Catégories : 000 Généralités:025 Operations of libraries, archives, information centers:025.1 Administration Mots-clés : Library administration--United States Library administration--Canada. Index. décimale : 025.1 Note de contenu : Introduction to management / Diane L. Velasquez -- Classical theory / Lisa K. Hussey -- Modern theory / Lisa K. Hussey -- Human resources management / Diane L. Velasquez -- Strategic planning / Mary Wilkins Jordan -- Leadership and decision making / Mary Wilkins Jordan and Lisa K. Hussey -- Organizational communication / Lisa K. Hussey -- Change management and organizational culture / Diane L. Velasquez and Lisa K. Hussey -- Marketing / Diane L. Velasquez -- Financial management / Diane L. Velasquez -- Assessment and evaluation / Jennifer Campbell-Meier -- Internal and external stakeholders / Diane L. Velasquez -- Ethics and confidentiality / Diane L. Velasquez -- Understanding and resolving conflict / Lisa K. Hussey -- Diversity / Lisa K. Hussey -- Facilities management / Lenora Berendt -- Information technology management / Diane L. Velasquez -- Grants and the grant writing process / Catherine Hakala-Ausperk -- Outsourcing / Heather L. Hill -- Future trends / Lisa K. Hussey and Diane L. Velasquez. Exemplaires
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Titre : Standard specifications for transportation materials and methods of sampling and testing : Part I Type de document : texte imprimé Editeur : American Association of State Highway and Transportation Officials Année de publication : 1993 Importance : 937p. Présentation : Specifications Format : 24cm. ISBN/ISSN/EAN : 978-1-560-51057-4 Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):625 Chemins de fer, routes, autoroutes:625.7 Routes et autoroutes Mots-clés : Road materials--Standards--United States. Index. décimale : 625.7 Note de contenu : American Association of State Highway Officials. Standard specifications for highway materials and methods of sampling and testing (OCoLC)1731208 Standard specifications for transportation materials and methods of sampling and testing [texte imprimé] : Part I . - Washington : American Association of State Highway and Transportation Officials, 1993 . - 937p. : Specifications ; 24cm..
ISBN : 978-1-560-51057-4
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):625 Chemins de fer, routes, autoroutes:625.7 Routes et autoroutes Mots-clés : Road materials--Standards--United States. Index. décimale : 625.7 Note de contenu : American Association of State Highway Officials. Standard specifications for highway materials and methods of sampling and testing (OCoLC)1731208 Réservation
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Titre : Writing your journal article in 12 weeks : a guide to academic publishing success Type de document : texte imprimé Auteurs : BELCHER, Wendy Laura, Auteur Editeur : SAGE Publication,Inc. Année de publication : 2009 Importance : xxi, 351 p Présentation : ill. Format : 28cm. ISBN/ISSN/EAN : 978-1-412-95701-4 Note générale : Includes bibliographical references (p. 321-340) and index. Langues : Anglais (eng) Mots-clés : Scholarly publishing--United States. Index. décimale : 070.50 Writing your journal article in 12 weeks [texte imprimé] : a guide to academic publishing success / BELCHER, Wendy Laura, Auteur . - Thousand Oaks, Calif. : : SAGE Publication,Inc., 2009 . - xxi, 351 p : ill. ; 28cm..
ISBN : 978-1-412-95701-4
Includes bibliographical references (p. 321-340) and index.
Langues : Anglais (eng)
Mots-clés : Scholarly publishing--United States. Index. décimale : 070.50 Exemplaires
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Titre : Standard specifications for transportation materials and methods of sampling and testing Type de document : texte imprimé Mention d'édition : 16th.ed. Editeur : American Association of State Highway and Transportation Officials Année de publication : 1994 Importance : 999 p. Présentation : Methods of sampling and testing; Format : 24cm. ISBN/ISSN/EAN : 978-1-560-51058-1 Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):625 Chemins de fer, routes, autoroutes:625.7 Routes et autoroutes Mots-clés : Road materials--Standards--United States. Index. décimale : 625.7 Standard specifications for transportation materials and methods of sampling and testing [texte imprimé] . - 16th.ed. . - Washington : American Association of State Highway and Transportation Officials, 1994 . - 999 p. : Methods of sampling and testing; ; 24cm..
ISBN : 978-1-560-51058-1
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):625 Chemins de fer, routes, autoroutes:625.7 Routes et autoroutes Mots-clés : Road materials--Standards--United States. Index. décimale : 625.7 Réservation
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Titre : Advanced processes and technologies for enhanced anaerobic digestion : Most recent advences in anaerobic digestion inside one document! Type de document : texte imprimé Auteurs : BEGUM, Luxmy, Auteur Editeur : Canada : Green Nook Press Publication Année de publication : 2014 Importance : iii+91p. Présentation : ill. Format : 26cm. ISBN/ISSN/EAN : 978-0-993904-50-9 Note générale : includes and index Langues : Anglais (eng) Catégories : 579.314.9 Anaerobic bacteria Mots-clés : Anaerobic bacteria - Industrial applications.
Biomass energy industries - By products.
Feedstock.Index. décimale : 579.314.9 Advanced processes and technologies for enhanced anaerobic digestion [texte imprimé] : Most recent advences in anaerobic digestion inside one document! / BEGUM, Luxmy, Auteur . - Canada : Green Nook Press Publication, 2014 . - iii+91p. : ill. ; 26cm..
ISBN : 978-0-993904-50-9
includes and index
Langues : Anglais (eng)
Catégories : 579.314.9 Anaerobic bacteria Mots-clés : Anaerobic bacteria - Industrial applications.
Biomass energy industries - By products.
Feedstock.Index. décimale : 579.314.9 Exemplaires
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Titre : Better together : 8 ways working with women leads to extraordinary products and profits Type de document : texte imprimé Auteurs : Jonathan Sposato, Auteur Editeur : John Wiley & Sons, Inc., Hoboken, New Jersey. Année de publication : 2018 Importance : xxiv, 184 pages Présentation : illustrations Format : 24cm ISBN/ISSN/EAN : 978-1-11-945218-8 Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques Mots-clés : Better together : 8 ways working with women leads to extraordinary products and profits Index. décimale : 658.30082 Résumé : "It is the year 2017 and gender equality and womenthrivingin work place without fear of sexual harassment or discrimination is the #1 unsolved social issue of our time. Better Together: 8 Ways Working with Women Leads to Extraordinary Products and Profitsoffers a rare and startling look at the business world through the lens of an expert looking in and plots out how ALL types of businesses can gain a competitive advantage and excel past competitors by simply nurturing an equal blend of men and women on leadership teams and staff. It focuses on powerful and implementable solutions that any CEO, manager, or team leader can put to use to ensure that women thrive within the organization, leading to the business being more successful, customers happier, and employees more fulfilled. Author Jonathan Sposato knows the challenges facing women in startup tech and venture capital today because he specifically builds his companies with-out those obstacles. He credits the unprecedented success of his businesses on his brand of gender-balanced culture, and in this fully practical guidebook to his celebrated style of team building, he puts his eight secrets to profiting through diversity in your hands. These secrets are not just for tech companies, but for teams and companies in ANY industry. It is the culmination of extensive research on the many issues that affect gender equality (or lack thereof) in the workplace, exhaustive interviews with many powerful female CEOs and executives who have been brave in sharing stories of their own personal struggles andtriumphs, as well as Jonathan's own experiences as a male entrepreneur, CEO, and angel investor in supporting the advancement of women in business. The book also shows us why thats not only the right thing to do, but the smart thing to do economically. With the same entertaining and informative delivery that makes him a sought-after speaker worldwide, Jonathan walks you through adjusting your own culture to open the FULL potential of your workforce. The data will amaze you and the real-world voices will inspire you, and withBetter Togetheryou can achieve more success with more women on your team. If you care about inclusivity and beating the forces that prevent it, you will want to read this book. About the Author;Jonathan Sposato is chairman and co-founder of Geekwire, PicMonkey, and WeCount.org, and in general, a serial startup founder. Since his early days as a high-performingplayer on the first Xbox and Xbox games business, hes gone on to add numerous awards for innovation, voted CEO of theYear for Picnik.com, receiving the University of Washingtons Man of Integrity award, and becoming the only person to sell two companies to Google. He recently promised all his future investments to female-founded companiesanother first in the technology industry."-- Provided by publisher Better together : 8 ways working with women leads to extraordinary products and profits [texte imprimé] / Jonathan Sposato, Auteur . - [S.l.] : John Wiley & Sons, Inc., Hoboken, New Jersey., 2018 . - xxiv, 184 pages : illustrations ; 24cm.
ISBN : 978-1-11-945218-8
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques Mots-clés : Better together : 8 ways working with women leads to extraordinary products and profits Index. décimale : 658.30082 Résumé : "It is the year 2017 and gender equality and womenthrivingin work place without fear of sexual harassment or discrimination is the #1 unsolved social issue of our time. Better Together: 8 Ways Working with Women Leads to Extraordinary Products and Profitsoffers a rare and startling look at the business world through the lens of an expert looking in and plots out how ALL types of businesses can gain a competitive advantage and excel past competitors by simply nurturing an equal blend of men and women on leadership teams and staff. It focuses on powerful and implementable solutions that any CEO, manager, or team leader can put to use to ensure that women thrive within the organization, leading to the business being more successful, customers happier, and employees more fulfilled. Author Jonathan Sposato knows the challenges facing women in startup tech and venture capital today because he specifically builds his companies with-out those obstacles. He credits the unprecedented success of his businesses on his brand of gender-balanced culture, and in this fully practical guidebook to his celebrated style of team building, he puts his eight secrets to profiting through diversity in your hands. These secrets are not just for tech companies, but for teams and companies in ANY industry. It is the culmination of extensive research on the many issues that affect gender equality (or lack thereof) in the workplace, exhaustive interviews with many powerful female CEOs and executives who have been brave in sharing stories of their own personal struggles andtriumphs, as well as Jonathan's own experiences as a male entrepreneur, CEO, and angel investor in supporting the advancement of women in business. The book also shows us why thats not only the right thing to do, but the smart thing to do economically. With the same entertaining and informative delivery that makes him a sought-after speaker worldwide, Jonathan walks you through adjusting your own culture to open the FULL potential of your workforce. The data will amaze you and the real-world voices will inspire you, and withBetter Togetheryou can achieve more success with more women on your team. If you care about inclusivity and beating the forces that prevent it, you will want to read this book. About the Author;Jonathan Sposato is chairman and co-founder of Geekwire, PicMonkey, and WeCount.org, and in general, a serial startup founder. Since his early days as a high-performingplayer on the first Xbox and Xbox games business, hes gone on to add numerous awards for innovation, voted CEO of theYear for Picnik.com, receiving the University of Washingtons Man of Integrity award, and becoming the only person to sell two companies to Google. He recently promised all his future investments to female-founded companiesanother first in the technology industry."-- Provided by publisher Exemplaires
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Titre : Calcul et Installation du Systeme de Distribution D'air du Systeme Chiller Type de document : texte imprimé Auteurs : So Vuth Phy, Auteur; Borongrith PRAK, Auteur; Sarin Chan, Directeur de thèse Année de publication : 2015 Importance : 50 p. Présentation : ill. Format : 29 cm ISBN/ISSN/EAN : 1-20100452 Langues : Anglais (eng) Catégories : duct Mots-clés : Air distribution,duct sizing,installation of duct Index. décimale : 788.35 Duct, end-blown, notched flutes Résumé : This report discusses on the installation and duct sizing of air distribution system in a building with a case study in the building in Phnom Penh International Airport. Calcul et Installation du Systeme de Distribution D'air du Systeme Chiller [texte imprimé] / So Vuth Phy, Auteur; Borongrith PRAK, Auteur; Sarin Chan, Directeur de thèse . - 2015 . - 50 p. : ill. ; 29 cm.
ISSN : 1-20100452
Langues : Anglais (eng)
Catégories : duct Mots-clés : Air distribution,duct sizing,installation of duct Index. décimale : 788.35 Duct, end-blown, notched flutes Résumé : This report discusses on the installation and duct sizing of air distribution system in a building with a case study in the building in Phnom Penh International Airport. Exemplaires
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Titre : The death and life of the American quality movement Type de document : texte imprimé Auteurs : Cole, Robert E., Auteur Editeur : New York : Oxford university press Année de publication : 1995 Importance : xiii, 242 pages Présentation : illustrations Format : 24cm ISBN/ISSN/EAN : 978-0-19-509206-6 Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques Mots-clés : The death and life of the American quality movement Index. décimale : 658.562 Résumé : "In a clear, nontechnical style, leading quality practitioners and researchers examine the critical issues in quality and propose powerful strategies for different sizes and types of firms. They outline seven key elements for a successful quality program: provide leadership from top management; focus intensively on meeting customer needs; emphasize the quality of business processes from both an internal and external (customer) perspective; decentralize decision making; replace barriers between departments with cross-functional management; combine continuous improvement with breakthrough strategies; and finally, create supportive reward systems. As they discuss these key elements, the contributors stress the importance of linking quality to better corporate performance (such as increased market share). Improved quality is not viewed as an end in itself. Rather, "return on quality" provides an important focus for the book." The death and life of the American quality movement [texte imprimé] / Cole, Robert E., Auteur . - New York : Oxford university press, 1995 . - xiii, 242 pages : illustrations ; 24cm.
ISBN : 978-0-19-509206-6
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques Mots-clés : The death and life of the American quality movement Index. décimale : 658.562 Résumé : "In a clear, nontechnical style, leading quality practitioners and researchers examine the critical issues in quality and propose powerful strategies for different sizes and types of firms. They outline seven key elements for a successful quality program: provide leadership from top management; focus intensively on meeting customer needs; emphasize the quality of business processes from both an internal and external (customer) perspective; decentralize decision making; replace barriers between departments with cross-functional management; combine continuous improvement with breakthrough strategies; and finally, create supportive reward systems. As they discuss these key elements, the contributors stress the importance of linking quality to better corporate performance (such as increased market share). Improved quality is not viewed as an end in itself. Rather, "return on quality" provides an important focus for the book." Réservation
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Code-barres Cote Support Localisation Section Disponibilité 125403 658.562 COL Livre Library Shelf Disponible
Titre : Engineer-in-training license review : review for the national engineering fundamentals examination used by 47 States Type de document : texte imprimé Auteurs : C. Dean Newnan, Auteur Mention d'édition : 8th Edition Année de publication : 1976 Importance : 256 Pages Présentation : ill (graph...) Format : 24cm ISBN/ISSN/EAN : 978-0-910554-22-0 Langues : Anglais (eng) Catégories : 620.1 Materials -- Research -- Congresses. Mots-clés : Engineer-in-training license review : review for the national engineering fundamentals examination used by 47 States',' Index. décimale : 620.0076 Engineer-in-training license review : review for the national engineering fundamentals examination used by 47 States [texte imprimé] / C. Dean Newnan, Auteur . - 8th Edition . - 1976 . - 256 Pages : ill (graph...) ; 24cm.
ISBN : 978-0-910554-22-0
Langues : Anglais (eng)
Catégories : 620.1 Materials -- Research -- Congresses. Mots-clés : Engineer-in-training license review : review for the national engineering fundamentals examination used by 47 States',' Index. décimale : 620.0076 Exemplaires
Code-barres Cote Support Localisation Section Disponibilité 0-119973 620.0076 NEW Livre Library Repository Exclu du prêt
Titre : Une Étude sur L'effet D'équipement D'échec et de Perte par L'évaluation Type de document : texte imprimé Auteurs : Channkoun Sarann, Auteur; Sarot Srang, Directeur de thèse Année de publication : 2015 Importance : 58 p. Présentation : ill. Format : 29 cm ISBN/ISSN/EAN : 1-20100494 Note générale : Using risk management strategy to improve wastage of manufacturing.
Identify the root cause of the failure with Fault Tree analysis tool.
The losses due to risks are computed using Taguchi method.Langues : Anglais (eng) Mots-clés : Risk management,quality control,fault tree analysis,taguchi Index. décimale : 658.562 Une Étude sur L'effet D'équipement D'échec et de Perte par L'évaluation [texte imprimé] / Channkoun Sarann, Auteur; Sarot Srang, Directeur de thèse . - 2015 . - 58 p. : ill. ; 29 cm.
ISSN : 1-20100494
Using risk management strategy to improve wastage of manufacturing.
Identify the root cause of the failure with Fault Tree analysis tool.
The losses due to risks are computed using Taguchi method.
Langues : Anglais (eng)
Mots-clés : Risk management,quality control,fault tree analysis,taguchi Index. décimale : 658.562 Exemplaires
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Titre : Fluid Mechanics Type de document : texte imprimé Auteurs : MOHANTY, A.K., Auteur Mention d'édition : 2nd ed. Editeur : Prentice-Hall of India Private Limited Année de publication : 1994 Importance : xii-530p Présentation : Ill Format : 24 cm ISBN/ISSN/EAN : 978-81-203-0894-7 Note générale : Includes,appendix,table index. Langues : Anglais (eng) Catégories : 620 Art de l'ingénieurs et activités connexes a Mots-clés : Mechanics of fluid Index. décimale : 620.1 Fluid Mechanics [texte imprimé] / MOHANTY, A.K., Auteur . - 2nd ed. . - [S.l.] : Prentice-Hall of India Private Limited, 1994 . - xii-530p : Ill ; 24 cm.
ISBN : 978-81-203-0894-7
Includes,appendix,table index.
Langues : Anglais (eng)
Catégories : 620 Art de l'ingénieurs et activités connexes a Mots-clés : Mechanics of fluid Index. décimale : 620.1 Réservation
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Titre : Food safety management programs : applications, best practices, and compliance Type de document : texte imprimé Auteurs : NEWSLOW, Debby L, Auteur Editeur : CRC Press,Taylor & Francis Group Année de publication : 2014 Importance : 363p. Présentation : ill. Format : 24cm. ISBN/ISSN/EAN : 978-1-439-82679-9 Note générale : Includes bibliographical references and index Langues : Français (fre) Catégories : 300 Sciences sociales:363 Autres problèmes et services sociaux:363.192 Foods Mots-clés : Food industry and trade.- Quality control.
Food industry and trade.- Management.
Food- Safety measures.Index. décimale : 363.192 Résumé : The valueof an effective well-defined. Implemented, and maintained management system is priceless. Besed on the reqirement of ISO 22000, and PAS 220, this text provides a collection of participation- basedtools that can be applied to the development, implementation, and maintenance of a management-based sytem in the food industry. The book clearly explains how to choose the right system for an organization, what the requirements are, how to identify gaps in the syetem, and ways to integrate these resources into individual operations. The author also compares SIO and HACCP programs as well as includes case studies from profrssionals. Provided by publisher. Food safety management programs [texte imprimé] : applications, best practices, and compliance / NEWSLOW, Debby L, Auteur . - USA : CRC Press,Taylor & Francis Group, 2014 . - 363p. : ill. ; 24cm..
ISBN : 978-1-439-82679-9
Includes bibliographical references and index
Langues : Français (fre)
Catégories : 300 Sciences sociales:363 Autres problèmes et services sociaux:363.192 Foods Mots-clés : Food industry and trade.- Quality control.
Food industry and trade.- Management.
Food- Safety measures.Index. décimale : 363.192 Résumé : The valueof an effective well-defined. Implemented, and maintained management system is priceless. Besed on the reqirement of ISO 22000, and PAS 220, this text provides a collection of participation- basedtools that can be applied to the development, implementation, and maintenance of a management-based sytem in the food industry. The book clearly explains how to choose the right system for an organization, what the requirements are, how to identify gaps in the syetem, and ways to integrate these resources into individual operations. The author also compares SIO and HACCP programs as well as includes case studies from profrssionals. Provided by publisher. Exemplaires
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Titre : Fundamentals of enhanced oil recovery Type de document : texte imprimé Auteurs : Larry W. Lake, Auteur; Johns Russell T., Auteur; Rossen William R., Auteur Editeur : Society of petroleum engineers Année de publication : 2014 Importance : 479p. Format : 26 cm. ISBN/ISSN/EAN : 978-1-613-99328-6 Note générale : Includes bibliographies and index.
Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):622 Mining and related operations Mots-clés : Secondary recovery of oil. Index. décimale : 622 Fundamentals of enhanced oil recovery [texte imprimé] / Larry W. Lake, Auteur; Johns Russell T., Auteur; Rossen William R., Auteur . - [S.l.] : Society of petroleum engineers, 2014 . - 479p. ; 26 cm..
ISBN : 978-1-613-99328-6
Includes bibliographies and index.
Langues : Anglais (eng)
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Titre : Geochemistry Type de document : texte imprimé Auteurs : White William M., Auteur Editeur : John Wiley & Sons, Inc. Année de publication : 2013 Importance : vii, 660 pages : illustrations Présentation : som ill,. Format : 29 cm ISBN/ISSN/EAN : 978-0-470-65668-6 Langues : Anglais (eng) Catégories : 540 Chimie et sciences connexes:500 Sciences de la nature et mathématiques:551 Géologie, météorologie, hydrologie générale:551.9 Géochimie Mots-clés : Machine generated contents note: Chapter 1: Introduction Chapter 2: Energy, Entropy and Fundamental Thermodynamic Concepts Chapter 3: Solutions and Thermodynamics of Multicomponent Systems Chapter 4: Applications of Thermodynamics to the Earth Chapter 5: Kinetics: The Pace of Things Chapter 6: Aquatic Chemistry Chapter 7. Trace Elements in Igneous Processes Chapter 8: Radiogenic Isotope Geochemistry Chapter 9: Stable Isotope Geochemistry Chapter 10: The Big Picture: Cosmochemistry Chapter 11: Geochemistry of the Solid Earth Chapter 12: Organic Geochemistry, the Carbon Cycle, and Climate Appendix Index. Index. décimale : 551.9 Résumé : "This book provides a comprehensive introduction to the field of geochemistry. The book first lays out the ’geochemical toolbox’: the basic principles and techniques of modern geochemistry, beginning with a review of thermodynamics and kinetics as they apply to the Earth and its environs. These basic concepts are then applied to understanding processes in aqueous systems and the behavior of trace elements in magmatic systems. Subsequent chapters introduce radiogenic and stable isotope geochemistry and illustrate their application to such diverse topics as determining geologic time, ancient climates, and the diets of prehistoric peoples. The focus then broadens to the formation of the solar system, the Earth, and the elements themselves. Then the composition of the Earth itself becomes the topic, examining the composition of the core, the mantle, and the crust and exploring how this structure originated. A final chapter covers organic chemistry, including the origin of fossil fuels and the carbon cycle’s role in controlling Earth’s climate, both in the geologic past and the rapidly changing present.Geochemistry is essential reading for all earth science students, as well as for researchers and applied scientists who require an introduction to the essential theory of geochemistry, and a survey of its applications in the earth and environmental sciences.Additional resources can be found at: www.wiley.com/go/white/geochemistry "-- Provided by publisher.
"The intent of this book is to introduce you to geochemistry and to further your understanding of the Earth through it"-- Provided by publisher.Geochemistry [texte imprimé] / White William M., Auteur . - Canada : John Wiley & Sons, Inc., 2013 . - vii, 660 pages : illustrations : som ill,. ; 29 cm.
ISBN : 978-0-470-65668-6
Langues : Anglais (eng)
Catégories : 540 Chimie et sciences connexes:500 Sciences de la nature et mathématiques:551 Géologie, météorologie, hydrologie générale:551.9 Géochimie Mots-clés : Machine generated contents note: Chapter 1: Introduction Chapter 2: Energy, Entropy and Fundamental Thermodynamic Concepts Chapter 3: Solutions and Thermodynamics of Multicomponent Systems Chapter 4: Applications of Thermodynamics to the Earth Chapter 5: Kinetics: The Pace of Things Chapter 6: Aquatic Chemistry Chapter 7. Trace Elements in Igneous Processes Chapter 8: Radiogenic Isotope Geochemistry Chapter 9: Stable Isotope Geochemistry Chapter 10: The Big Picture: Cosmochemistry Chapter 11: Geochemistry of the Solid Earth Chapter 12: Organic Geochemistry, the Carbon Cycle, and Climate Appendix Index. Index. décimale : 551.9 Résumé : "This book provides a comprehensive introduction to the field of geochemistry. The book first lays out the ’geochemical toolbox’: the basic principles and techniques of modern geochemistry, beginning with a review of thermodynamics and kinetics as they apply to the Earth and its environs. These basic concepts are then applied to understanding processes in aqueous systems and the behavior of trace elements in magmatic systems. Subsequent chapters introduce radiogenic and stable isotope geochemistry and illustrate their application to such diverse topics as determining geologic time, ancient climates, and the diets of prehistoric peoples. The focus then broadens to the formation of the solar system, the Earth, and the elements themselves. Then the composition of the Earth itself becomes the topic, examining the composition of the core, the mantle, and the crust and exploring how this structure originated. A final chapter covers organic chemistry, including the origin of fossil fuels and the carbon cycle’s role in controlling Earth’s climate, both in the geologic past and the rapidly changing present.Geochemistry is essential reading for all earth science students, as well as for researchers and applied scientists who require an introduction to the essential theory of geochemistry, and a survey of its applications in the earth and environmental sciences.Additional resources can be found at: www.wiley.com/go/white/geochemistry "-- Provided by publisher.
"The intent of this book is to introduce you to geochemistry and to further your understanding of the Earth through it"-- Provided by publisher.Réservation
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Titre : Geochemistry Type de document : texte imprimé Auteurs : White William M., Auteur Editeur : John Wiley & Sons, Inc. Année de publication : 2013 Importance : vii, 660 pages : illustrations Présentation : som ill,. Format : 29 cm Langues : Anglais (eng) Catégories : 540 Chimie et sciences connexes:500 Sciences de la nature et mathématiques:551 Géologie, météorologie, hydrologie générale:551.9 Géochimie Mots-clés : Machine generated contents note: Chapter 1: Introduction Chapter 2: Energy, Entropy and Fundamental Thermodynamic Concepts Chapter 3: Solutions and Thermodynamics of Multicomponent Systems Chapter 4: Applications of Thermodynamics to the Earth Chapter 5: Kinetics: The Pace of Things Chapter 6: Aquatic Chemistry Chapter 7. Trace Elements in Igneous Processes Chapter 8: Radiogenic Isotope Geochemistry Chapter 9: Stable Isotope Geochemistry Chapter 10: The Big Picture: Cosmochemistry Chapter 11: Geochemistry of the Solid Earth Chapter 12: Organic Geochemistry, the Carbon Cycle, and Climate Appendix Index.
(PICH Bunchoeun)Index. décimale : 551.9 Résumé : "This book provides a comprehensive introduction to the field of geochemistry. The book first lays out the ’geochemical toolbox’: the basic principles and techniques of modern geochemistry, beginning with a review of thermodynamics and kinetics as they apply to the Earth and its environs. These basic concepts are then applied to understanding processes in aqueous systems and the behavior of trace elements in magmatic systems. Subsequent chapters introduce radiogenic and stable isotope geochemistry and illustrate their application to such diverse topics as determining geologic time, ancient climates, and the diets of prehistoric peoples. The focus then broadens to the formation of the solar system, the Earth, and the elements themselves. Then the composition of the Earth itself becomes the topic, examining the composition of the core, the mantle, and the crust and exploring how this structure originated. A final chapter covers organic chemistry, including the origin of fossil fuels and the carbon cycle’s role in controlling Earth’s climate, both in the geologic past and the rapidly changing present.Geochemistry is essential reading for all earth science students, as well as for researchers and applied scientists who require an introduction to the essential theory of geochemistry, and a survey of its applications in the earth and environmental sciences.Additional resources can be found at: www.wiley.com/go/white/geochemistry "-- Provided by publisher.
"The intent of this book is to introduce you to geochemistry and to further your understanding of the Earth through it"-- Provided by publisher.Geochemistry [texte imprimé] / White William M., Auteur . - Canada : John Wiley & Sons, Inc., 2013 . - vii, 660 pages : illustrations : som ill,. ; 29 cm.
Langues : Anglais (eng)
Catégories : 540 Chimie et sciences connexes:500 Sciences de la nature et mathématiques:551 Géologie, météorologie, hydrologie générale:551.9 Géochimie Mots-clés : Machine generated contents note: Chapter 1: Introduction Chapter 2: Energy, Entropy and Fundamental Thermodynamic Concepts Chapter 3: Solutions and Thermodynamics of Multicomponent Systems Chapter 4: Applications of Thermodynamics to the Earth Chapter 5: Kinetics: The Pace of Things Chapter 6: Aquatic Chemistry Chapter 7. Trace Elements in Igneous Processes Chapter 8: Radiogenic Isotope Geochemistry Chapter 9: Stable Isotope Geochemistry Chapter 10: The Big Picture: Cosmochemistry Chapter 11: Geochemistry of the Solid Earth Chapter 12: Organic Geochemistry, the Carbon Cycle, and Climate Appendix Index.
(PICH Bunchoeun)Index. décimale : 551.9 Résumé : "This book provides a comprehensive introduction to the field of geochemistry. The book first lays out the ’geochemical toolbox’: the basic principles and techniques of modern geochemistry, beginning with a review of thermodynamics and kinetics as they apply to the Earth and its environs. These basic concepts are then applied to understanding processes in aqueous systems and the behavior of trace elements in magmatic systems. Subsequent chapters introduce radiogenic and stable isotope geochemistry and illustrate their application to such diverse topics as determining geologic time, ancient climates, and the diets of prehistoric peoples. The focus then broadens to the formation of the solar system, the Earth, and the elements themselves. Then the composition of the Earth itself becomes the topic, examining the composition of the core, the mantle, and the crust and exploring how this structure originated. A final chapter covers organic chemistry, including the origin of fossil fuels and the carbon cycle’s role in controlling Earth’s climate, both in the geologic past and the rapidly changing present.Geochemistry is essential reading for all earth science students, as well as for researchers and applied scientists who require an introduction to the essential theory of geochemistry, and a survey of its applications in the earth and environmental sciences.Additional resources can be found at: www.wiley.com/go/white/geochemistry "-- Provided by publisher.
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Titre : La gestion de la qualité des produis et améliorer de Titre original : ការគ្រប់គ្រងនិងបង្កើតគុណភាពផលិតផលនៃផលិតកម្មខ្សែគ្រឿងអេឡិចត្រូនិច Type de document : texte imprimé Auteurs : Nakun ROS, Auteur; Bandoul SOK, Auteur; Sarot Srang, Directeur de thèse Année de publication : 2015 Importance : x, 51 p. Présentation : ill. Format : 29 cm ISBN/ISSN/EAN : 1-20100472 Langues : Français (fre) Mots-clés : Quality assurance,production control,PC,QA Index. décimale : 658.562 Résumé : The thesis is focused on the techniques and calculations of the quality assurance and product control. La gestion de la qualité des produis et améliorer de [texte imprimé] = ការគ្រប់គ្រងនិងបង្កើតគុណភាពផលិតផលនៃផលិតកម្មខ្សែគ្រឿងអេឡិចត្រូនិច / Nakun ROS, Auteur; Bandoul SOK, Auteur; Sarot Srang, Directeur de thèse . - 2015 . - x, 51 p. : ill. ; 29 cm.
ISSN : 1-20100472
Langues : Français (fre)
Mots-clés : Quality assurance,production control,PC,QA Index. décimale : 658.562 Résumé : The thesis is focused on the techniques and calculations of the quality assurance and product control. Exemplaires
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Titre : Industrial biotechnology : products and processes Type de document : texte imprimé Auteurs : Christoph Wittmann, Auteur; James C. Liao, Editeur (scientifique) Editeur : WILEY-VCH, Inc. Année de publication : 2017 Importance : 605 Pages Présentation : ill..(grap,..) Format : 26cm ISBN/ISSN/EAN : 978-3-527-34181-8 Langues : Anglais (eng) Catégories : 500 Sciences de la nature et mathématiques:540 Chimie et sciences connexes Mots-clés : Industrial biotechnology : products and processes'.' Index. décimale : 540 Industrial biotechnology : products and processes [texte imprimé] / Christoph Wittmann, Auteur; James C. Liao, Editeur (scientifique) . - [S.l.] : WILEY-VCH, Inc., 2017 . - 605 Pages : ill..(grap,..) ; 26cm.
ISBN : 978-3-527-34181-8
Langues : Anglais (eng)
Catégories : 500 Sciences de la nature et mathématiques:540 Chimie et sciences connexes Mots-clés : Industrial biotechnology : products and processes'.' Index. décimale : 540 Exemplaires
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Titre : Introduction to statistical quality control Type de document : texte imprimé Auteurs : MONTGOMERY, Douglas C, Auteur Mention d'édition : 7th.ed. Editeur : Hoboken, N.J. : J. Wiley Année de publication : 2013 Importance : xiv, 754 p. Présentation : ill. Format : 27cm. ISBN/ISSN/EAN : 978-1-11-814681-1 Note générale : Includes bibliographical references (p. 723-737) and index. Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques:658.5 Gestion de la production Mots-clés : Quality control--Statistical methods.
Process control--Statistical methods.Index. décimale : 658.5 Introduction to statistical quality control [texte imprimé] / MONTGOMERY, Douglas C, Auteur . - 7th.ed. . - Hoboken, N.J. : J. Wiley, 2013 . - xiv, 754 p. : ill. ; 27cm..
ISBN : 978-1-11-814681-1
Includes bibliographical references (p. 723-737) and index.
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques:658.5 Gestion de la production Mots-clés : Quality control--Statistical methods.
Process control--Statistical methods.Index. décimale : 658.5 Exemplaires
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Titre : Juice processing : quality, safety, and value-added opportunities Type de document : texte imprimé Auteurs : Víctor Falguera, Auteur; Albert Ibarz, Auteur Editeur : New York : CRC Press Année de publication : 2014 Importance : 381 Page Présentation : ill (graph...) Format : 24cm ISBN/ISSN/EAN : 978-1-13-803374-0 Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):663 Technologie des boissons Mots-clés : Juice processing : quality, safety, and value-added opportunities Index. décimale : 663.63 Juice processing : quality, safety, and value-added opportunities [texte imprimé] / Víctor Falguera, Auteur; Albert Ibarz, Auteur . - New York : CRC Press, 2014 . - 381 Page : ill (graph...) ; 24cm.
ISBN : 978-1-13-803374-0
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):663 Technologie des boissons Mots-clés : Juice processing : quality, safety, and value-added opportunities Index. décimale : 663.63 Réservation
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Titre : Juran's quality handbook : the complete guide to performance excellence Type de document : texte imprimé Auteurs : JURAN Joseph M., Auteur; DE FEO, Joseph A., Auteur Editeur : New York : McGraw-Hill Année de publication : 2010 Importance : xxi, 1113 p Présentation : ill. Format : 24cm. ISBN/ISSN/EAN : 978-0-07-162973-7 Note générale : Previous eds. published under title: Quality control handbook.
Includes bibliographical references and index.
Langues : Anglais (eng) Mots-clés : Quality control--Handbooks, manuals, etc. Index. décimale : 658.562 Juran's quality handbook [texte imprimé] : the complete guide to performance excellence / JURAN Joseph M., Auteur; DE FEO, Joseph A., Auteur . - New York : McGraw-Hill, 2010 . - xxi, 1113 p : ill. ; 24cm..
ISBN : 978-0-07-162973-7
Previous eds. published under title: Quality control handbook.
Includes bibliographical references and index.
Langues : Anglais (eng)
Mots-clés : Quality control--Handbooks, manuals, etc. Index. décimale : 658.562 Exemplaires
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Titre : Mastering software quality assurance : best practices, tools and techniques for software developers Type de document : texte imprimé Auteurs : Murali CHEMUTURI, Auteur Editeur : J. Ross Publishing Année de publication : 2010 Importance : xvii, 358 p. Présentation : ill. Format : 24 cm ISBN/ISSN/EAN : 978-1-604-27032-7 Note générale : Includes index. Langues : Anglais (eng) Catégories : 000 Généralités:Programmation, programmes, organisation des données, logiciel:Programmation Mots-clés : Computer software--Quality control,. Index. décimale : 005.1 Résumé : Chemuturi, Murali is the author of Mastering Software Quality Assurance : Best Practices, Tools and Technique for Software Developers, published 2010 under ISBN 9781604270327 and 1604270322. Four hundred fourteen Mastering Software Quality Assurance : Best Practices, Tools and Technique for Software Developers textbooks are available for sale on ValoreBooks.com, eighty five used from the cheapest price of $45.20, or buy new starting at $51.70. Mastering software quality assurance [texte imprimé] : best practices, tools and techniques for software developers / Murali CHEMUTURI, Auteur . - [S.l.] : J. Ross Publishing, 2010 . - xvii, 358 p. : ill. ; 24 cm.
ISBN : 978-1-604-27032-7
Includes index.
Langues : Anglais (eng)
Catégories : 000 Généralités:Programmation, programmes, organisation des données, logiciel:Programmation Mots-clés : Computer software--Quality control,. Index. décimale : 005.1 Résumé : Chemuturi, Murali is the author of Mastering Software Quality Assurance : Best Practices, Tools and Technique for Software Developers, published 2010 under ISBN 9781604270327 and 1604270322. Four hundred fourteen Mastering Software Quality Assurance : Best Practices, Tools and Technique for Software Developers textbooks are available for sale on ValoreBooks.com, eighty five used from the cheapest price of $45.20, or buy new starting at $51.70. Réservation
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Titre : Mechanics of materials Type de document : texte imprimé Auteurs : Ferdinand Pierre BEER, Auteur; Elwood Russell JOHNSTON, Jr, Auteur; John T. DeWolf, Auteur Mention d'édition : 4th. ed. Editeur : New York : McGraw-Hill Année de publication : 2006 Importance : xix, 740 p. Présentation : ill. Format : 24 cm ISBN/ISSN/EAN : 978-0-07-310795-0 Langues : Anglais (eng) Catégories : 620 Art de l'ingénieurs et activités connexes a:620.1 Mécanique de l'ingénieur (mécanique appliquée) et matériaux Mots-clés : Strength of materials Index. décimale : 620.1 Résumé : includes index Mechanics of materials [texte imprimé] / Ferdinand Pierre BEER, Auteur; Elwood Russell JOHNSTON, Jr, Auteur; John T. DeWolf, Auteur . - 4th. ed. . - New York : McGraw-Hill, 2006 . - xix, 740 p. : ill. ; 24 cm.
ISBN : 978-0-07-310795-0
Langues : Anglais (eng)
Catégories : 620 Art de l'ingénieurs et activités connexes a:620.1 Mécanique de l'ingénieur (mécanique appliquée) et matériaux Mots-clés : Strength of materials Index. décimale : 620.1 Résumé : includes index Exemplaires
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Titre : Mechanics of Materials : Vol. 1: An Introduction to the Mechanics of Elastic and Plastic Deformation of Solids and Structural Materials Type de document : texte imprimé Auteurs : E. J. Hearn Mention d'édition : 3rd ed.,Revised Editeur : San Diego : Butterworth-Heinemann Imprint Année de publication : 1997 Importance : 450 p. Présentation : ill Format : 09.690 x 07.440 in ISBN/ISSN/EAN : 978-0-7506-3265-2 Langues : Anglais (eng) Catégories : 620 Art de l'ingénieurs et activités connexes a:620.1 Mécanique de l'ingénieur (mécanique appliquée) et matériaux Mots-clés : Strength of Materials Technology & Engineering Index. décimale : 620.1 Résumé : Annotation Mechanics of Materials [texte imprimé] : Vol. 1: An Introduction to the Mechanics of Elastic and Plastic Deformation of Solids and Structural Materials / E. J. Hearn . - 3rd ed.,Revised . - San Diego : Butterworth-Heinemann Imprint, 1997 . - 450 p. : ill ; 09.690 x 07.440 in.
ISBN : 978-0-7506-3265-2
Langues : Anglais (eng)
Catégories : 620 Art de l'ingénieurs et activités connexes a:620.1 Mécanique de l'ingénieur (mécanique appliquée) et matériaux Mots-clés : Strength of Materials Technology & Engineering Index. décimale : 620.1 Résumé : Annotation Réservation
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Titre : Modeling, analysis, and optimization of process and energy systems Type de document : texte imprimé Auteurs : KNOPF, F. Carl, Auteur Année de publication : 2012 Importance : xxi, 462 p. Présentation : ill. Format : 29cm. ISBN/ISSN/EAN : 978-0-470-62421-0 Note générale : Includes bibliographical references and index Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques:658.2 Gestion des bâtiments Mots-clés : "Energy costs impact the profitability of virtually all industrial processes. Stressing how plants use power, and how that power is actually generated, this book provides a clear and simple way to understand the energy usage in various processes, as well as methods for optimizing these processes using practical hands-on simulations and a unique approach that details solved problems utilizing actual plant data. Invaluable information offers a complete energy-saving approach essential for both the chemical and mechanical engineering curricula, as well as for practicing engineers"-- Provided by publisher. Index. décimale : 658.2 Résumé : "Energy costs impact the profitability of virtually all industrial processes. Stressing how plants use power, and how that power is actually generated, this book provides a clear and simple way to understand the energy usage in various processes, as well as methods for optimizing these processes using practical hands-on simulations and a unique approach that details solved problems utilizing actual plant data. Invaluable information offers a complete energy-saving approach essential for both the chemical and mechanical engineering curricula, as well as for practicing engineers"-- Provided by publisher. Modeling, analysis, and optimization of process and energy systems [texte imprimé] / KNOPF, F. Carl, Auteur . - 2012 . - xxi, 462 p. : ill. ; 29cm..
ISBN : 978-0-470-62421-0
Includes bibliographical references and index
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques:658.2 Gestion des bâtiments Mots-clés : "Energy costs impact the profitability of virtually all industrial processes. Stressing how plants use power, and how that power is actually generated, this book provides a clear and simple way to understand the energy usage in various processes, as well as methods for optimizing these processes using practical hands-on simulations and a unique approach that details solved problems utilizing actual plant data. Invaluable information offers a complete energy-saving approach essential for both the chemical and mechanical engineering curricula, as well as for practicing engineers"-- Provided by publisher. Index. décimale : 658.2 Résumé : "Energy costs impact the profitability of virtually all industrial processes. Stressing how plants use power, and how that power is actually generated, this book provides a clear and simple way to understand the energy usage in various processes, as well as methods for optimizing these processes using practical hands-on simulations and a unique approach that details solved problems utilizing actual plant data. Invaluable information offers a complete energy-saving approach essential for both the chemical and mechanical engineering curricula, as well as for practicing engineers"-- Provided by publisher. Exemplaires
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Titre : Productivity and reliability-based maintenance management Type de document : texte imprimé Auteurs : STEPHENS Matthew P., Auteur Année de publication : 2002 Importance : ix,318 p. Présentation : ill. Format : 24cm. ISBN/ISSN/EAN : 978-1-557-53592-4 Note générale : Includes bibliographical references and index. Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques:658.2 Gestion des bâtiments Mots-clés : Reliability (Engineering) System failures (Engineering)--Prevention Quality control. Index. décimale : 658.2 Productivity and reliability-based maintenance management [texte imprimé] / STEPHENS Matthew P., Auteur . - 2002 . - ix,318 p. : ill. ; 24cm..
ISBN : 978-1-557-53592-4
Includes bibliographical references and index.
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques:658.2 Gestion des bâtiments Mots-clés : Reliability (Engineering) System failures (Engineering)--Prevention Quality control. Index. décimale : 658.2 Exemplaires
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Titre : Quality assurance principles for analytical laboratories Type de document : texte imprimé Auteurs : Garfield, Frederick M., Auteur; Eugene Klesta, Auteur; Jerry Hirsch, Auteur Mention d'édition : 3rd ed. Editeur : AOAC international Année de publication : 2000 Importance : Gaithersburg, MD : ill Format : 26cm. ISBN/ISSN/EAN : 978-0-935584-70-7 Note générale : Includes bibliographical references and index. Langues : Anglais (eng) Catégories : 540 Chimie et sciences connexes:500 Sciences de la nature et mathématiques:543 Chimie analytique Mots-clés : Chemical laboratories--Quality control. Index. décimale : 543 Quality assurance principles for analytical laboratories [texte imprimé] / Garfield, Frederick M., Auteur; Eugene Klesta, Auteur; Jerry Hirsch, Auteur . - 3rd ed. . - [S.l.] : AOAC international, 2000 . - Gaithersburg, MD : ill ; 26cm..
ISBN : 978-0-935584-70-7
Includes bibliographical references and index.
Langues : Anglais (eng)
Catégories : 540 Chimie et sciences connexes:500 Sciences de la nature et mathématiques:543 Chimie analytique Mots-clés : Chemical laboratories--Quality control. Index. décimale : 543 Réservation
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Titre : Rock-forming minerals in thin section Type de document : texte imprimé Auteurs : H. PICHLER, Auteur; C. SCHMITT-RIEGRAF, Auteur Editeur : Chapman & Hall Année de publication : 1997 Importance : VII, 220 p. Présentation : ill. Format : 27.5 cm ISBN/ISSN/EAN : 978-0-412-64460-3 Langues : Anglais (eng) Mots-clés : Pratical guide to the fundamentals of crystal optics, polarization microscopy and the pratical use of microscopes.-Descriptions of characteristic optical features,specials.This well-illustrated part is divided into opaque,isotropic,uniaxial and optical biaxial mineral groups.- Index. décimale : 549 Rock-forming minerals in thin section [texte imprimé] / H. PICHLER, Auteur; C. SCHMITT-RIEGRAF, Auteur . - [S.l.] : Chapman & Hall, 1997 . - VII, 220 p. : ill. ; 27.5 cm.
ISBN : 978-0-412-64460-3
Langues : Anglais (eng)
Mots-clés : Pratical guide to the fundamentals of crystal optics, polarization microscopy and the pratical use of microscopes.-Descriptions of characteristic optical features,specials.This well-illustrated part is divided into opaque,isotropic,uniaxial and optical biaxial mineral groups.- Index. décimale : 549 Réservation
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Titre : The complete technology book on processing, dehydration, canning, preservation of fruits & vegetables Type de document : texte imprimé Auteurs : Board Niir, Auteur Editeur : National institute of industrial research Année de publication : 2000 Importance : 862p. Format : 22cm. ISBN/ISSN/EAN : 978-81-86623-69-5 Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):641 Nourriture et boisson:641.4 Food preservation and storage Mots-clés : Processing, dehydration, canning,preservation of various fruits and vegetables. Index. décimale : 641.4 The complete technology book on processing, dehydration, canning, preservation of fruits & vegetables [texte imprimé] / Board Niir, Auteur . - India : National institute of industrial research, 2000 . - 862p. ; 22cm..
ISBN : 978-81-86623-69-5
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):641 Nourriture et boisson:641.4 Food preservation and storage Mots-clés : Processing, dehydration, canning,preservation of various fruits and vegetables. Index. décimale : 641.4 Réservation
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Titre : The process approach audit checklist for manufacturing Type de document : texte imprimé Auteurs : Welch Karen, Auteur Editeur : American Society for Quality Année de publication : 2005 Importance : VII-114p. Format : 23cm. Accompagnement : 1CD ISBN/ISSN/EAN : 978-0-87389-644-3 Note générale : Includes bibliographical references and index Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques:658.5 Gestion de la production Mots-clés : Quality control-Auditing ISO 9000 series standards Process control Index. décimale : 658.5 The process approach audit checklist for manufacturing [texte imprimé] / Welch Karen, Auteur . - [S.l.] : American Society for Quality, 2005 . - VII-114p. ; 23cm. + 1CD.
ISBN : 978-0-87389-644-3
Includes bibliographical references and index
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques:658.5 Gestion de la production Mots-clés : Quality control-Auditing ISO 9000 series standards Process control Index. décimale : 658.5 Réservation
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Titre : The Study about Kaizen in The Garment Factory Titre original : ការសិក្សាអំពីខៃហ្ស៊ិនក្នុងរោងចក្រកាត់ដេរ Type de document : texte imprimé Auteurs : Liang TE, Auteur; Piseth SENG, Directeur de thèse Année de publication : 2015 Importance : ix, 44 p. Présentation : ill. Format : 24 cm ISBN/ISSN/EAN : 1-20100608 Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques:658.5 Gestion de la production Mots-clés : improvement of production waste management Kaizen Index. décimale : 658.5 Résumé : The study focuses on the improvement of production and waste management in garment factory. The Study about Kaizen in The Garment Factory [texte imprimé] = ការសិក្សាអំពីខៃហ្ស៊ិនក្នុងរោងចក្រកាត់ដេរ / Liang TE, Auteur; Piseth SENG, Directeur de thèse . - 2015 . - ix, 44 p. : ill. ; 24 cm.
ISSN : 1-20100608
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):658 Gestion des entreprises privées et publiques:658.5 Gestion de la production Mots-clés : improvement of production waste management Kaizen Index. décimale : 658.5 Résumé : The study focuses on the improvement of production and waste management in garment factory. Exemplaires
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Titre : Water-quality engineering in natural systems Type de document : texte imprimé Auteurs : David A. CHIN, Auteur Mention d'édition : 2nd Edition Editeur : John Wiley & Sons, Inc. Année de publication : 2013 Importance : xvii,. 454p Présentation : ill Format : 28.5cm ISBN/ISSN/EAN : 978-1-11-807860-0 Langues : Anglais (eng) Catégories : 600 Techniques (Sciences appliquées):628 Technique sanitaire et municipale. Génie urban:628.16 Testing, analysis, treatment, pollution countermeasures Mots-clés : engineering,Water-quality,.. Index. décimale : 628.168 Water-quality engineering in natural systems [texte imprimé] / David A. CHIN, Auteur . - 2nd Edition . - Canada : John Wiley & Sons, Inc., 2013 . - xvii,. 454p : ill ; 28.5cm.
ISBN : 978-1-11-807860-0
Langues : Anglais (eng)
Catégories : 600 Techniques (Sciences appliquées):628 Technique sanitaire et municipale. Génie urban:628.16 Testing, analysis, treatment, pollution countermeasures Mots-clés : engineering,Water-quality,.. Index. décimale : 628.168 Exemplaires
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Titre : Handbook of plant-based fermented food and beverage technology Type de document : texte imprimé Auteurs : Y. H. HUI, Editeur (scientifique); E. Özgül Evranuz, Collaborateur Mention d'édition : 2nd ed. Editeur : CRC Press,Taylor & Francis Group Année de publication : 2012 Importance : xix, 801 p. Présentation : ill. Format : 26 cm ISBN/ISSN/EAN : 978-1-439-84904-0 Note générale : ed. of: Handbook of food and beverage fermentation technology / edi Revted by Y.H. Hui ... [et al.]
"Handbook of food and beverage fermentation technology" is the first edition of "Handbook of plant-based fermented food and beverage technology" and "Handbook of animal-based fermented food and beverage technology."
Includes bibliographical references and an index.
Langues : Anglais (eng) Mots-clés : Fermented foods--Handbooks, manuals, etc.
Beverages--Microbiology--Handbooks, manuals, etc.
Fermentation--Handbooks, manuals, etc.
Plant proteins as food--Handbooks, manuals, etc.
Plant products--Handbooks, manuals, etc.Index. décimale : 664.024 Résumé : "This second edition of a bestseller examines a wide range of starter cultures and manufacturing procedures for popular plant-based food products. The text focuses on the quality of the final food product, flavor formation and new advances in starter cultures for dairy fermentations using recent examples that depict the main species used, their characteristics, and their impact on the development of other fermented foods. Also new to the second edition: sections on fermented fruit such as apple cider, fermented specialties such as vanilla, and U.S. permitted food ingredients derived each fermented product. "-- Provided by publisher.
"This second edition of a bestseller examines a wide range of starter cultures and manufacturing procedures for popular plant-based food products. The text focuses on the quality of the final food product, flavor formation and new advances in starter cultures for dairy fermentations using recent examples that depict the main species used, their characteristics, and their impact on the development of other fermented foods. Also new to the second edition: sections on fermented fruit such as apple cider, fermented specialties such as vanilla, and U.S. permitted food ingredients derived each fermented product. Covers numerous fermentation procedures by reviewing the type of raw material used, its pretreatment, the temperature/climate, and the conditions of the fermentation process. Discusses various types of starter cultures and their preparation prior to use. Outlines some of the flaws that may be found in sour cream products, their causes, and possible ways to prevent these defects. Analyzes the sensory characteristics of various fermented food products including texture, color, and aroma"-- Provided by publisher.
Handbook of plant-based fermented food and beverage technology [texte imprimé] / Y. H. HUI, Editeur (scientifique); E. Özgül Evranuz, Collaborateur . - 2nd ed. . - USA : CRC Press,Taylor & Francis Group, 2012 . - xix, 801 p. : ill. ; 26 cm.
ISBN : 978-1-439-84904-0
ed. of: Handbook of food and beverage fermentation technology / edi Revted by Y.H. Hui ... [et al.]
"Handbook of food and beverage fermentation technology" is the first edition of "Handbook of plant-based fermented food and beverage technology" and "Handbook of animal-based fermented food and beverage technology."
Includes bibliographical references and an index.
Langues : Anglais (eng)
Mots-clés : Fermented foods--Handbooks, manuals, etc.
Beverages--Microbiology--Handbooks, manuals, etc.
Fermentation--Handbooks, manuals, etc.
Plant proteins as food--Handbooks, manuals, etc.
Plant products--Handbooks, manuals, etc.Index. décimale : 664.024 Résumé : "This second edition of a bestseller examines a wide range of starter cultures and manufacturing procedures for popular plant-based food products. The text focuses on the quality of the final food product, flavor formation and new advances in starter cultures for dairy fermentations using recent examples that depict the main species used, their characteristics, and their impact on the development of other fermented foods. Also new to the second edition: sections on fermented fruit such as apple cider, fermented specialties such as vanilla, and U.S. permitted food ingredients derived each fermented product. "-- Provided by publisher.
"This second edition of a bestseller examines a wide range of starter cultures and manufacturing procedures for popular plant-based food products. The text focuses on the quality of the final food product, flavor formation and new advances in starter cultures for dairy fermentations using recent examples that depict the main species used, their characteristics, and their impact on the development of other fermented foods. Also new to the second edition: sections on fermented fruit such as apple cider, fermented specialties such as vanilla, and U.S. permitted food ingredients derived each fermented product. Covers numerous fermentation procedures by reviewing the type of raw material used, its pretreatment, the temperature/climate, and the conditions of the fermentation process. Discusses various types of starter cultures and their preparation prior to use. Outlines some of the flaws that may be found in sour cream products, their causes, and possible ways to prevent these defects. Analyzes the sensory characteristics of various fermented food products including texture, color, and aroma"-- Provided by publisher.
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Titre : Handbook of plant-based fermented food and beverage technology Type de document : texte imprimé Importance : xix, 801 p. : ill. Format : 27 cm. Note générale : Rev. ed. of: Handbook of food and beverage fermentation technology / edited by Y.H. Hui ... [et al.]. 2004.
"Handbook of food and beverage fermentation technology" is the first edition of "Handbook of plant-based fermented food and beverage technology" and "Handbook of animal-based fermented food and beverage technology."
Includes bibliographical references and an index.
Langues : Anglais (eng) Mots-clés : Fermented foods--Handbooks, manuals, etc.
Beverages--Microbiology--Handbooks, manuals, etc.
Fermentation--Handbooks, manuals, etc.
Plant proteins as food--Handbooks, manuals, etc.
Plant products--Handbooks, manuals, etc.Index. décimale : 664.024 Résumé :
"This second edition of a bestseller examines a wide range of starter cultures and manufacturing procedures for popular plant-based food products. The text focuses on the quality of the final food product, flavor formation and new advances in starter cultures for dairy fermentations using recent examples that depict the main species used, their characteristics, and their impact on the development of other fermented foods. Also new to the second edition: sections on fermented fruit such as apple cider, fermented specialties such as vanilla, and U.S. permitted food ingredients derived each fermented product. "-- Provided by publisher.
"This second edition of a bestseller examines a wide range of starter cultures and manufacturing procedures for popular plant-based food products. The text focuses on the quality of the final food product, flavor formation and new advances in starter cultures for dairy fermentations using recent examples that depict the main species used, their characteristics, and their impact on the development of other fermented foods. Also new to the second edition: sections on fermented fruit such as apple cider, fermented specialties such as vanilla, and U.S. permitted food ingredients derived each fermented product. Covers numerous fermentation procedures by reviewing the type of raw material used, its pretreatment, the temperature/climate, and the conditions of the fermentation process. Discusses various types of starter cultures and their preparation prior to use. Outlines some of the flaws that may be found in sour cream products, their causes, and possible ways to prevent these defects. Analyzes the sensory characteristics of various fermented food products including texture, color, and aroma"-- Provided by publisher.
Subjects
Fermented foods--Handbooks, manuals, etc.
Beverages--Microbiology--Handbooks, manuals, etc.
Fermentation--Handbooks, manuals, etc.
Plant proteins as food--Handbooks, manuals, etc.
Plant products--Handbooks, manuals, etc.
TECHNOLOGY & ENGINEERING / Food Science.
Notes
Rev. ed. of: Handbook of food and beverage fermentation technology / edited by Y.H. Hui ... [et al.]. 2004.
"Handbook of food and beverage fermentation technology" is the first edition of "Handbook of plant-based fermented food and beverage technology" and "Handbook of animal-based fermented food and beverage technology."
Includes bibliographical references and an index.
LCCN
2012000693
Dewey class no.
664/.024
Other class no.
TEC012000
Type of material
Book
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TP371.44 .H358 2012b
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Handbook of plant-based fermented food and beverage technology [texte imprimé] . - [s.d.] . - xix, 801 p. : ill. ; 27 cm..
Rev. ed. of: Handbook of food and beverage fermentation technology / edited by Y.H. Hui ... [et al.]. 2004.
"Handbook of food and beverage fermentation technology" is the first edition of "Handbook of plant-based fermented food and beverage technology" and "Handbook of animal-based fermented food and beverage technology."
Includes bibliographical references and an index.
Langues : Anglais (eng)
Mots-clés : Fermented foods--Handbooks, manuals, etc.
Beverages--Microbiology--Handbooks, manuals, etc.
Fermentation--Handbooks, manuals, etc.
Plant proteins as food--Handbooks, manuals, etc.
Plant products--Handbooks, manuals, etc.Index. décimale : 664.024 Résumé :
"This second edition of a bestseller examines a wide range of starter cultures and manufacturing procedures for popular plant-based food products. The text focuses on the quality of the final food product, flavor formation and new advances in starter cultures for dairy fermentations using recent examples that depict the main species used, their characteristics, and their impact on the development of other fermented foods. Also new to the second edition: sections on fermented fruit such as apple cider, fermented specialties such as vanilla, and U.S. permitted food ingredients derived each fermented product. "-- Provided by publisher.
"This second edition of a bestseller examines a wide range of starter cultures and manufacturing procedures for popular plant-based food products. The text focuses on the quality of the final food product, flavor formation and new advances in starter cultures for dairy fermentations using recent examples that depict the main species used, their characteristics, and their impact on the development of other fermented foods. Also new to the second edition: sections on fermented fruit such as apple cider, fermented specialties such as vanilla, and U.S. permitted food ingredients derived each fermented product. Covers numerous fermentation procedures by reviewing the type of raw material used, its pretreatment, the temperature/climate, and the conditions of the fermentation process. Discusses various types of starter cultures and their preparation prior to use. Outlines some of the flaws that may be found in sour cream products, their causes, and possible ways to prevent these defects. Analyzes the sensory characteristics of various fermented food products including texture, color, and aroma"-- Provided by publisher.
Subjects
Fermented foods--Handbooks, manuals, etc.
Beverages--Microbiology--Handbooks, manuals, etc.
Fermentation--Handbooks, manuals, etc.
Plant proteins as food--Handbooks, manuals, etc.
Plant products--Handbooks, manuals, etc.
TECHNOLOGY & ENGINEERING / Food Science.
Notes
Rev. ed. of: Handbook of food and beverage fermentation technology / edited by Y.H. Hui ... [et al.]. 2004.
"Handbook of food and beverage fermentation technology" is the first edition of "Handbook of plant-based fermented food and beverage technology" and "Handbook of animal-based fermented food and beverage technology."
Includes bibliographical references and an index.
LCCN
2012000693
Dewey class no.
664/.024
Other class no.
TEC012000
Type of material
Book
Where to RequestRequest this Item
CALL NUMBER
TP371.44 .H358 2012b
Copy 2
Request in
Jefferson or Adams Building Reading Rooms
Status
Not Charged
CALL NUMBER
TP371.44 .H358 2012b
Copy 1
Request in
Reference - Science Reading Room (Adams, 5th Floor)
Status
Not Charged
Top
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Session Timeout
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Titre : A complete course in canning and related processes Type de document : texte imprimé Auteurs : Donald L. DOWNING, Auteur Mention d'édition : 13th Ed. Editeur : Publication Data Année de publication : 1996 Importance : xiv, 610 p. Présentation : ill. Format : 23 cm ISBN/ISSN/EAN : 978-0-930027-28-5 Note générale : Includes bibliographical references and indexes Langues : Anglais (eng) Mots-clés : Processing procedures for canned food products Index. décimale : 664.09 A complete course in canning and related processes [texte imprimé] / Donald L. DOWNING, Auteur . - 13th Ed. . - [S.l.] : Publication Data, 1996 . - xiv, 610 p. : ill. ; 23 cm.
ISBN : 978-0-930027-28-5
Includes bibliographical references and indexes
Langues : Anglais (eng)
Mots-clés : Processing procedures for canned food products Index. décimale : 664.09 Réservation
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